“One cannot think well, love well, sleep well, if one has not dined well.” -Virginia Woolf
If you’re a foodie, like most of us at the Algonquin Resort, you’ll love the taste of our new 2017 menu at Braxton’s Restaurant & Bar. Our restaurant gives the ultimate dining experience for both picky and curious diners.
With your vacation just around the corner, I thought I would share with you some of our favourite local dishes at The Algonquin.
If you’re joining us for breakfast, you’ll have to try one of our delicious Eggs Benedict options or the sweet Stuffed French Toast. For lunch, we recommend taking a bite into our amazing Algonquin Burger. It’s a crowd pleaser!
And if dinner is your meal of choice, indulge yourself in some of the best seafood on the East Coast. Start with a pound of Atlantic blue shell mussels before diving into the Pan Seared Scallops, the Bay of Fundy Halibut Puttanesca or the Butter Poached Atlantic Seafood. My mouth is watering at the thought!
Really, you can’t go wrong with any of the menu choices. Chef Ron and his team have been working hard to create an unforgetable experience for our guests, with two great dining options. You can either join us in the restaurant or try anywhere dining, a personalized food service to be enjoyed in many public places within our Resort – like the lobby, or by the pool.
For more information on our dining experience including menu options, see our website here.